Kennis & innovatie

New start-up program BL.INC. offers agrifood entrepreneurs flying start

Innovative agrofood entrepreneurs in Limburg now have a unique opportunity to make a flying start with their business. The new start-up program BL.INC.

Tasting new food concepts at the Test & Taste Center

In the Test & Taste Center at the Brightlands Campus Greenport Venlo, agro-food entrepreneurs have their concepts professionally tasted by a panel of consumer

New investments by province towards more sustainable agriculture and horticulture

In the coming years, the province of Limburg will focus on making agriculture and horticulture more sustainable.

Do you want to add content yourself?

Mail us

Breeding network Limburg dares to share

It had been on their wish list for some time, with an oblique glance at the national initiative Seed Valley.

Leo from Limburg helps SMEs apply for SLIM subsidy

In SMEs, learning and development among employees is less obvious than in larger companies. The government subsidy SLIM for SME companies must change this.

Kiempunt wants to learn from you

Help Kiempunt grow the agrofood community by filling out this short questionnaire.

Huge interest in sustainability at Energy Event

The enormous interest in the EnergieEvent Southeast Netherlands and Flanders on January 22 at Villa Flora on Brightlands Campus Greenport Venlo demonstrated that

Short chain supported by Rabobank Zuid-Limburg Oost

The innovative LOF program works on short chains and direct sales lines by bringing farmers and buyers together.

Calculation tool helps farmers choose when it comes to energy issues

In collaboration with the LLTB, consultancy firm Arvalis has developed a calculation tool to help farmers make choices about the installation of solar panels.

Counting pulpy peppers with a robot

Alexander Warkus developed software that allows growers to have their pick-ready peppers located and counted by a robot.

More than 500 applications for stopgap subsidy for pig farming

On January 15, the registration period for participation in the Subsidy Scheme for Cleaning up Pig Production closed.

Do you want to add content yourself?

Mail us

Ten-point plan for circular agriculture offered to province of Limburg

Peter van Paridon on the innovative products of Grassa

Why do we get soy from abroad as a source of protein for our cattle feed, while our own grass produces twice as much protein?

Lamberdina's Hoeve chicken farm takes two awards

Last Thursday the annual entrepreneurial awards were presented in Venray.

Second location of Kipster opened

After the location in Oirlo, a second location of the Kipster concept was opened last week in Beuningen, Gelderland.

Knowledge center for migrant workers in formation

In Venlo, the initiative was taken for the Knowledge Centre for Labour Migrants.